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Tomatillo & Roasted Pepper Butter

average rating is 5 out of 5, based on 5 votes, Recipe Ratings




Cook Time

PREP 9 min, COOK 0 min

  • 1 tbsp tomatillo, chopped

  • 1 tsp cilantro

  • ¼ tsp red pepper flakes

  • 2 tsp chives, chopped

  • 1 tbsp roasted orange pepper, chopped

  • ½ oz fresh squeezed lime juice

  • 1 tbsp Coastal Vibes Seasoning

  • 12 oz coconut oil buttery flavor


Puree the coconut oil buttery flavor, tomatillo, cilantro, red pepper flakes, scallions, and roasted orange peppers. Please be sure to pulse and pause repeatedly. When you reach your desired pulse, add lime juice, pulse again. Refriderate for 24 hours. If consistency is not thick, add more hard coconut oil buttery flavor.


To season, add Coastal Vibes Seasoning blend, pulse again.


Pour into a mixing bowl. Ready to serve!

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